Monday, October 6, 2008

SG Food Tasting - PIZZA IN A CONE





Yup, that's right. Eating pizza in a cone. When we walked pass the stall, Matt actually stopped to look at the menu and so did I. As usual, I was all excited, trying to look around the stall, checking the oven they had. The oven has a mini conveyor belt and several holders are placed on the belt.

So I approached the guy manning the stall, asked him what's he selling. He said PIZZA IN A CONE. Matt wanted to try and I was extremely curious, so I ordered one, one of their popular flavour - chicken curry; East meets West. Hahaha

Ahhhh... so the cone is actually a pizza base, then they put all ingredients in the cone then top with cheese, then placed the cone in one of the holders and the cone will pass through the oven on the belt. When it reached the exit, it was cooked!

I couldn't remember how much was the pizza, but it was only a few SG dollars, maybe $4.

IT WAS YUMMY!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! CHEAP, CONVENIENT AND YUMMY! We bought the pizza from Takashimaya food court.

I spoke to the man while waiting for the pizza, I told him I want to take the franchise back to Perth. He passed me a business card immediately. Hahaha... I think this has potetial in Aust market. Aussies love pizza, and how convenient to be able to eat pizza like eating an ice-cream for only $3-$4 each?

Anyone interested in a joint venture?

1 comment:

Wandering Gourmet said...

Oohh! I want! :D

As for a joint venture... how about Max Brenner's, KoKo Black or Secret Recipe. :p