Sunday, October 26, 2008

Curry Laksa @ Asian Cuisine

I was craving for curry a few days ago, so when I had a chance last Thursday. I dropped by at Asian Cuisine on Collins Road to have a bowl of curry laksa. :p


The curry was very flavourful, very tasty. I thoroughly enjoyed it. However, my favourite curry laksa is still the one @ Northbridge food court, it is more expensive tho, $14 per bowl if I am not wrong.
Unfortunately, I got very thirsty after eating this curry, I think they used a lot of MSG. :(
Asian Cuisine do serve other yummy food like Wonton Mee, Fried Squid, Curry Ckicken Rice, Sambal Fish (my favourite), Mee Siam and Char Kuay Teow.
Asian Cuisin on Collins Road, Willetton.
Close every Monday and Tuesday

Friday, October 24, 2008

Pretty Agar Agar and Konyaku

I love agar agar, jelly, konyaku jelly since I was little. I can eat agar agar as my meal, crazy I know! Agar agar and konyaku are such easy recipe that no brainers could make them as well. Anyway, made these for Karen's engagement party as I was busy house hunting so I could only make something as easy.

I tried to mix sago and agar agar together, they turned out very well, the sago were transparent so they made some pattern on the agar agar. As for the agar agar, I just used the pre-mix and added coconut milk in it.

Made the konyaku with pre-mix as well and added lots of fruits to make them as colourful as possible. I get very happy when I see colourful (naturally) jelly. :p



Friday, October 10, 2008

SG Food Tasting 2 - KFC Hot Devil Drumlets



They were sooooo Yummy! We walked past a poster and I told Matt, "I am sooo going to try this!"


So when we walked past a KFC, I insisted us to go in, I wanted only a box of drumlets. I ordered the Thai Spicy drumlets.


They were sooo good, so juicy, so crispy, no tasty and oh so FATTENING, Matt let me have 2 and he had 1. I don't why they don't sell this in Perth! Why! WHy! Why!


Monday, October 6, 2008

SG Food Tasting - PIZZA IN A CONE





Yup, that's right. Eating pizza in a cone. When we walked pass the stall, Matt actually stopped to look at the menu and so did I. As usual, I was all excited, trying to look around the stall, checking the oven they had. The oven has a mini conveyor belt and several holders are placed on the belt.

So I approached the guy manning the stall, asked him what's he selling. He said PIZZA IN A CONE. Matt wanted to try and I was extremely curious, so I ordered one, one of their popular flavour - chicken curry; East meets West. Hahaha

Ahhhh... so the cone is actually a pizza base, then they put all ingredients in the cone then top with cheese, then placed the cone in one of the holders and the cone will pass through the oven on the belt. When it reached the exit, it was cooked!

I couldn't remember how much was the pizza, but it was only a few SG dollars, maybe $4.

IT WAS YUMMY!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! CHEAP, CONVENIENT AND YUMMY! We bought the pizza from Takashimaya food court.

I spoke to the man while waiting for the pizza, I told him I want to take the franchise back to Perth. He passed me a business card immediately. Hahaha... I think this has potetial in Aust market. Aussies love pizza, and how convenient to be able to eat pizza like eating an ice-cream for only $3-$4 each?

Anyone interested in a joint venture?